Central Alberta Branch | Wild Brewing Co. Kombucha Brewery Tour
Kombucha is a fermented beverage made from tea, sugar, and SCOBY (symbiotic culture of bacteria and yeast), which Wild Brewing Co. has been making in Red Deer since 2016. Come learn what it is, how it's made, and sample some flavours for yourself!
Register quickly as space is limited.
For any questions about this event, please contact [email protected].
About the presenter
We’re Wild Brewing Co. and we have been brewing kombucha in Red Deer since 2016. We believe in sourcing local and Canadian ingredients, as well as fostering sustainable partnerships with our suppliers and stockists. We love kombucha, and we get so excited about the community it’s brought to us, so our goal is to share it with as many people as we possibly can. In eight distinct flavours, our kombucha is sweet but tart, cool and fizzy, and available in over 100 locations across Alberta, including our taproom in Red Deer.